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Cooking ClassesSt. Petersburg · Bayway Culinary Studio
Gulf Seafood Cooking Class
Fillet a whole snapper, sear it crisp, grill shrimp and shuck oysters — then eat it all.
About this event
A hands-on seafood class built around what the Gulf is landing that week. You fillet a whole snapper, learn a cast iron sear that keeps the skin crisp, grill shrimp and shuck oysters, then eat everything at a shared table with a citrus mignonette you mixed yourself. Knives and aprons provided.
What you'll do
- Break down a whole snapper into fillets
- Sear fish skin-side down without sticking
- Season and grill Florida shrimp and stone crab claws
- Shuck oysters safely and make a citrus mignonette
- Sit down to the seafood plates you cooked with the class
Reels from this event
Venue
Bayway Culinary Studio
3000 Beach Dr SE, St. Petersburg, FL 33705
Organizer
Bayway Culinary Studio
St. Petersburg, Florida
